Wine & Charcuterie Class @ Bouchée Boucher, Winnipeg [3 March]

Wine & Charcuterie Class


221
03
March
19:00 - 21:00

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Bouchée Boucher
101-300 Tache, Winnipeg, Manitoba R2H 2A2
Wine and Charcuterie Tasting

$50

Learn about wine and food pairings while enjoying Charcuterie handcrafted by Bouchee Boucher. Each of the six wines will accompany an artisanal cured meat with accouterments. Education will center around wine tasting and food pairings. All Charcuterie will be available to purchase from the retail shop after the tasting.

Tickets must be pre-purchased through Bouchee by cash, credit or debit. Tickets can be purchased as gifts. Classes are non refundable but can be exchanged for another class 48 hours before purchased class.

12ppl max

All classes hosted by Wine Expert Honoure Black

Honoure Black has been working for the last 10 years as a wine educator in both Winnipeg and British Columbia. Besides working as a freelance wine expert she also works for the Canadian boutique winery, Poplar Grove. Honoure loves creating fun and informative wine tasting events which showcase stellar wine and encourage her participants to have fun while learning!
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