Fermented Vegetables @ Sacred Places, Winnipeg [13 February]

Fermented Vegetables


76
13
February
18:30 - 19:30

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Sacred Places
3000 St Mary's Rd, Winnipeg, Manitoba R2N 4J6
Ashley will be covering how to make your own ferments, salt quality, why Fermented Foods are beneficial to the body, how you can get fermented foods into your daily diet, what you can ferment and recipes.

Cost: $30 which covers all supplies to take home a jar of fermented vegetables.

Please register by emailing [email protected]
or Vickie @ 204-803-2149.

Its important that you register so Ashley would know much supplies she would need to bring.
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